pricing

All of my cakes are priced individually and prices will vary depending on things like size, intricacy of design, number of tiers, decorations and labour. 

 

Below is a pricing guide to help with the estimated cost of a cake. I have only included prices for round cakes as those are requested most. Pricing for square or alternative shaped cakes are available upon request.

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What's included in the price?

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• Cake size and height as requested.

• Your choice of cake flavour and filling.

• Your choice of semi-iced or fully iced buttercream or ganache in a colour of your choosing.

• Masonite cake board.

• Milk board transportation box.

• Cake care instructions.

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Cake terminology

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Standard tier: three layers of cake / two layers of filling. Approximately 5-6 inches high.

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Tall tier: four layers of cake / three layers of filling. Approximately 7-8 inches high. 

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Double barrel: six layers of cake / four layers of filling. Approximately 11-12 inches high. (Pricing available upon request).

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Portion guide

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Dessert:  1" x 2" x 6"

Wedding/Party:  1" x 1" x 6"

Coffee:  1" x 1" x  3"

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Note: all serves are approximate as your cake may give fewer or more portions depending on who cuts your cake, and how.

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Pricing guide

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4"      standard: $110.00       tall: $160.00

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5"      standard: $120.00     tall: $180.00

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6"      standard: $150.00     tall: $200.00

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7"      standard: $170.00     tall: $220.00

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8"      standard: $190.00     tall: $240.00

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9"      standard: $210.00     tall: $260.00

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10"    standard: $230.00     tall: $280.00

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12"    standard: $270.00     tall: $320.00

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Note: the above prices are starting prices and do not include design, delivery or add-ons. 

 

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